Terroir Academy

What Wines with Pizza, Part 2

What to drink with pizza, either in a pizzeria or comfortably seated at home?
by Michele Longo
An introductory guide to matching specific pizzas and wines: the Euro view
by Ian D’Agata

Understanding Bouzeron, Its Terroir, And the Great Wines of Domaine de Villaine

Ian D'Agata presents us a very profound and comprehensive article about the history and terroir of Bouzeron, its specific variety Aligoté, and his tasting experience with Domaine de Villaine, the leading domaine in Bouzeron managed by Pierre de Benoist and created by his uncle, Aubert de Villaine - co-owner of Domaine de la Romanée-Conti.