by Robert Millman
Years ago, Friuli Venezia Giulia brought orange wines to world attention: Gravner was the first to start making such wines, but now numerous other talented local wineries have followed suit, with those who like such wines now faced with an embarrassment of riches.
by Yumi Liu
In this brilliant and highly informative piece, Aubert de Villaine gives his impressions of the new Burgundy vintage, something he has been doing for years. It’s always a can’t miss read, and at TerroirSense Wine Review we are happy to provide wine lovers everywhere with the opportunity to read what a truly illuminated, great wine man thinks of the year relative to its Burgundy wines.
by Aubert de Villaine