(English) by Michael Apstein
(English) by Ian D’Agata
(English) The Beichun grape variety is little-known outside of its national confines but is the source of some interesting, promising wines in China. Editor-in-Chief Ian D’Agata tells us more about it while also penning the first ever vertical tasting report of a Beichun wine.
by Ian D’Agata
(English) by Michael Apstein
(English) by Ian D’Agata
(English) by Michael Apstein
(English) by Ian D’Agata
(English) by Ian D’Agata
by 伊安·达加塔
(English) In this exclusive report, Editor-in-Chief Ian D’Agata narrates the Cogno’s Barolo Ravera Riserva Vigna Elena in the first ever in-depth vertical devoted to one of the world’s greatest and most unique red wines.
by Ian D’Agata