(English) by Michael Apstein
(English) by Michael Apstein
(English) by Ian D’Agata
(English) by Ian D’Agata
by 伊安·达加塔
(English) In this exclusive report, Editor-in-Chief Ian D’Agata narrates the Cogno’s Barolo Ravera Riserva Vigna Elena in the first ever in-depth vertical devoted to one of the world’s greatest and most unique red wines.
by Ian D’Agata
作者:伊安达加塔
by 伊安·达加塔
作者:伊安达加塔
(English) The article brings readers to a small but high quality Barolo estate in La Morra and its wine made from Conca vineyard, one of Barolo’s five smallest vineyard districts/MGAs but with Grand cru like quality.
by Ian D’Agata