{"id":9691,"date":"2023-12-13T23:42:56","date_gmt":"2023-12-13T15:42:56","guid":{"rendered":"https:\/\/terroirsense.com\/?p=9691"},"modified":"2023-12-14T16:39:02","modified_gmt":"2023-12-14T08:39:02","slug":"lazio-full-steam-ahead-new-and-recent-releases-of-lazio-wines-in-2023","status":"publish","type":"post","link":"https:\/\/terroirsense.com\/en\/p\/9691.html","title":{"rendered":"Lazio, Full Steam Ahead: New and Recent Releases of Lazio Wines in 2023"},"content":{"rendered":"<p>As I have written many times before in just as many different in-depth articles over the last twenty years for the likes of <em>Gambero Rosso<\/em>, <em>Stephen Tanzer\u2019s International Wine Cellar<\/em> and <em>Vinous<\/em>, Lazio is a region that has huge potential for making fine wines but achieves it only in very small part. The combination of unique native grape varieties, marine influences, temperate macro- and mesoclimates, volcanic soils, gentle soft hillsides, and passionate family-run wineries ought to help deliver countless outstanding or at the very least, delicious, enjoyable wines.<\/p>\n<div class=\"pmpro\"><div class=\"pmpro_card pmpro_content_message\"><div class=\"pmpro_card_content\"><strong>You need your paid membership to read the rest of the article<\/strong><br \/> <a href=\"https:\/\/terroirsense.com\/en\/membership-subscription\">Join Now<\/a><\/div><div class=\"pmpro_card_actions pmpro_font-medium\">Already a member? <a href=\"https:\/\/terroirsense.com\/en\/login?redirect_to=https%3A%2F%2Fterroirsense.com%2Fen%2Fp%2F9691.html\">Log in here<\/a><\/div><\/div><\/div><\/p>","protected":false},"excerpt":{"rendered":"<p>Lazio boasts a treasure-trove of little-known native grape varieties, magical viticultural conditions and a young generation of new winemakers that are combining to give some of the region\u2019s most exciting wines ever. Ian D\u2019Agata tells us the good and the bad about this beautiful region\u2019s wines.<br \/>\nby Ian D\u2019Agata<\/p>\n","protected":false},"author":7,"featured_media":9704,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"pmpro_default_level":"","footnotes":"","_wp_rev_ctl_limit":""},"categories":[118],"tags":[],"class_list":["post-9691","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-region-report","pmpro-has-access"],"acf":[],"_links":{"self":[{"href":"https:\/\/terroirsense.com\/en\/wp-json\/wp\/v2\/posts\/9691","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/terroirsense.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/terroirsense.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/terroirsense.com\/en\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/terroirsense.com\/en\/wp-json\/wp\/v2\/comments?post=9691"}],"version-history":[{"count":6,"href":"https:\/\/terroirsense.com\/en\/wp-json\/wp\/v2\/posts\/9691\/revisions"}],"predecessor-version":[{"id":9708,"href":"https:\/\/terroirsense.com\/en\/wp-json\/wp\/v2\/posts\/9691\/revisions\/9708"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/terroirsense.com\/en\/wp-json\/wp\/v2\/media\/9704"}],"wp:attachment":[{"href":"https:\/\/terroirsense.com\/en\/wp-json\/wp\/v2\/media?parent=9691"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/terroirsense.com\/en\/wp-json\/wp\/v2\/categories?post=9691"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/terroirsense.com\/en\/wp-json\/wp\/v2\/tags?post=9691"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}