{"id":4609,"date":"2021-09-09T12:03:18","date_gmt":"2021-09-09T04:03:18","guid":{"rendered":"https:\/\/terroirsense.com\/?p=4609"},"modified":"2022-01-18T18:20:12","modified_gmt":"2022-01-18T10:20:12","slug":"produttori-di-barbaresco-all-the-crus-of-2016","status":"publish","type":"post","link":"https:\/\/terroirsense.com\/en\/p\/4609.html","title":{"rendered":"Produttori di Barbaresco: All the Crus of 2016"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-4611\" src=\"https:\/\/s.terroirsense.com\/2021\/09\/\u5fae\u4fe1\u56fe\u7247_20210827161241.jpg\" alt=\"\" width=\"1440\" height=\"1080\" srcset=\"https:\/\/s.terroirsense.com\/2021\/09\/\u5fae\u4fe1\u56fe\u7247_20210827161241.jpg 1440w, https:\/\/s.terroirsense.com\/2021\/09\/\u5fae\u4fe1\u56fe\u7247_20210827161241-300x225.jpg 300w, https:\/\/s.terroirsense.com\/2021\/09\/\u5fae\u4fe1\u56fe\u7247_20210827161241-1024x768.jpg 1024w, https:\/\/s.terroirsense.com\/2021\/09\/\u5fae\u4fe1\u56fe\u7247_20210827161241-768x576.jpg 768w, https:\/\/s.terroirsense.com\/2021\/09\/\u5fae\u4fe1\u56fe\u7247_20210827161241-716x537.jpg 716w, https:\/\/s.terroirsense.com\/2021\/09\/\u5fae\u4fe1\u56fe\u7247_20210827161241-820x615.jpg 820w\" sizes=\"auto, (max-width: 1440px) 100vw, 1440px\" \/><\/p>\n<p>The Produttori di Barbaresco cooperative may very well be the world\u2019s best wine cooperative. The quality level of wines it produces every year is often superior not just to those of many other Barbaresco producers, but to many of those of Barolo, the rest of Italy, and the world too. Even better, the Produttori has an amazing track record for goodness in the glass: for example, the coop\u2019s old vintages from the 1960s and 1970s are still splendid today (clearly, provided they were kept in a good cellar). \u00a0You might go as far to say that the wines are so good the Produttori di Barbaresco is everyone\u2019s second favourite wine producer (when it isn\u2019t their favourite, period): everyone has a second favourite colour, a second favourite rock band, a second favourite football or baseball team and so forth. You know, like the \u201cother\u201d team you root for when the one you normally pine for has been unceremoniously kicked out of the playoffs (I\u2019m a long-suffering Toronto Maple Leafs fan, so trust me, I\u2019m an expert on the subject of getting kicked out of round one of the playoffs, and before the recent ??? good times, in not even making the playoffs altogether for one long stretch after another).<\/p>\n<p><strong><em>An historically relevant cooperative<\/em><\/strong><\/p>\n<div class=\"pmpro\"><div class=\"pmpro_card pmpro_content_message\"><div class=\"pmpro_card_content\"><strong>You need your paid membership to read the rest of the article<\/strong><br \/> <a href=\"https:\/\/terroirsense.com\/en\/membership-subscription\">Join Now<\/a><\/div><div class=\"pmpro_card_actions pmpro_font-medium\">Already a member? <a href=\"https:\/\/terroirsense.com\/en\/login?redirect_to=https%3A%2F%2Fterroirsense.com%2Fen%2Fp%2F4609.html\">Log in here<\/a><\/div><\/div><\/div><\/p>","protected":false},"excerpt":{"rendered":"<p>Produttori di Barbaresco is one of the world&#8217;s best, if not the best, wine cooperatives. Their Barbaresco Riservas are elite wines and in a classic, outstanding vintage like 2016 they really shine.<br \/>\nby Ian D&#8217;Agata<\/p>\n","protected":false},"author":7,"featured_media":4611,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"pmpro_default_level":"","footnotes":"","_wp_rev_ctl_limit":""},"categories":[120],"tags":[],"class_list":["post-4609","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-producer-insight","pmpro-has-access"],"acf":[],"_links":{"self":[{"href":"https:\/\/terroirsense.com\/en\/wp-json\/wp\/v2\/posts\/4609","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/terroirsense.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/terroirsense.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/terroirsense.com\/en\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/terroirsense.com\/en\/wp-json\/wp\/v2\/comments?post=4609"}],"version-history":[{"count":6,"href":"https:\/\/terroirsense.com\/en\/wp-json\/wp\/v2\/posts\/4609\/revisions"}],"predecessor-version":[{"id":5505,"href":"https:\/\/terroirsense.com\/en\/wp-json\/wp\/v2\/posts\/4609\/revisions\/5505"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/terroirsense.com\/en\/wp-json\/wp\/v2\/media\/4611"}],"wp:attachment":[{"href":"https:\/\/terroirsense.com\/en\/wp-json\/wp\/v2\/media?parent=4609"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/terroirsense.com\/en\/wp-json\/wp\/v2\/categories?post=4609"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/terroirsense.com\/en\/wp-json\/wp\/v2\/tags?post=4609"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}