by Ian D’Agata
by Ian D’Agata
by Ian D’Agata
After last year’s in-depth article on Franciacorta’s wines, Editor-in-Chief Ian D’Agata travelled back to Franciacorta visiting wineries and tasting 100s of wines. He found this year’s batch of new and recent releases even better than last year’s.
by Ian D’Agata
In this article devoted to some of the world’s best white wines especially, D’Agata tackles both famous and less famous producers analyzing strengths and weaknesses of German wines, of which there are, both, plenty.
by Ian D’Agata
In this piece on the new wines of the Verdicchio dei Castelli di Jesi, among Italy’s best white wines, Ian D’Agata looks at what’s new but also how well these wines age from that neck of the woods.
by Ian D’Agata
Lazio boasts a treasure-trove of little-known native grape varieties, magical viticultural conditions and a young generation of new winemakers that are combining to give some of the region’s most exciting wines ever. Ian D’Agata tells us the good and the bad about this beautiful region’s wines.
by Ian D’Agata